Rajma Recipe!

Soak Red kidney beans(1 lb) for one night.

Take a presssure cooker -- Pour 5-6 spoons of oil, chopped onions (1), chopped garlic (5 pods) --
  add some salt(Asrequired), badshah kitchen king(2 t spoon), Rajwadi garm masala(1t spoon) , chilli powder(1 tspoon), Badshah Punjabi channa masala powder(2  t Spoon). Fry n oil

Then add the soaked rajma into it n 4 cup s of water  8=10 t spoons of tomatoe puree n  kasturi methi l N pressure cook till two whistle--

Then Slit 2 green chillis into 2 hafs n allow the curry to boil then add 4 spoons of heavy cream

Gransh with coriander leaves!